Coriander is one of humanity’s most ancient herbs, aromatic, flavorful, and steeped in myth. From Mediterranean temples and Ayurvedic kitchens to modern gardens, Coriandrum sativum has been cherished for its culinary versatility, gentle healing properties, and mystical associations. While the leaves are widely known as cilantro, the seeds (simply called coriander) carry their own distinct energetic and medicinal qualities.