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Herb of the Week: Black Pepper
Black Pepper is one of the most ancient and globally beloved spices—so treasured that it was once called “black gold.” Originating from the lush Western Ghats of India, Black Pepper has traveled the world for thousands of years, shaping trade routes and culinary traditions. Beyond its fiery flavor, this humble peppercorn carries a rich legacy in healing, folklore, and magick.
Nov 242 min read


Herb of the Week: Cinnamon
Warm, sweet, and deeply aromatic, cinnamon is one of the world’s oldest and most beloved spices. Used in ancient Egypt, treasured along the Silk Road, and prized in both culinary and magical traditions, cinnamon has traveled through cultures as both a luxury and a healing ally. Often called “sweet wood,” cinnamon has been valued not only for its flavor but for its protective, energizing, and heart-warming qualities.
Nov 173 min read


Herb of the Week: Anise
Anise has been used for centuries in protection and purification rituals. In ancient Rome, it was believed to ward off evil spirits, while in medieval Europe, anise seeds were often placed in dream pillows to prevent nightmares and invite prophetic dreams.
Nov 93 min read


Full Moon Cleansing & Intention Simmer Pot
When the moon reaches her brightest phase, it’s the perfect time to cleanse, release, and invite new blessings into our lives. This Full Moon Simmer Pot was created to do just that, to clear away what no longer serves us and welcome in the intentions we set for the cycle ahead.
Nov 62 min read


Herb of the Week: Elecampane
Elecampane, a tall, golden-flowered perennial, has been revered for centuries for its power to heal, protect, and restore balance. Known in folklore as Elf Dock for its mystical connection to the fae, this herb’s bright blooms and aromatic roots carry both magical and medicinal significance. Traditionally used to strengthen the lungs and support digestion, Elecampane remains a beloved herb in both European and Chinese herbal traditions.
Nov 33 min read


Herb of the Week: Motherwort (Leonurus cardiaca)
Motherwort is a member of the mint family (Lamiaceae). Its botanical name, Leonurus cardiaca, beautifully translates to “lion-hearted,” reflecting both courage and its affinity for the heart—emotionally and physically. Once revered as a “mother’s herb,” it was traditionally used to support women during times of hormonal transition, easing both physical and emotional turbulence.
Oct 273 min read


Herb of the Week: St. John’s Wort (Hypericum perforatum)
St. John’s Wort is a sun-loving herb that has long been cherished for its radiant yellow flowers that bloom around the summer solstice, a time associated with light triumphing over darkness. Named after St. John the Baptist, whose feast day is near its peak bloom (June 24th), this herb carries the warmth and brightness of midsummer in every petal. It has been used across cultures for centuries, both as a protective charm and as a soothing remedy for the body and spirit.
Oct 273 min read


How to Make Rosemary Oil at Home
There’s something truly magical about creating your own herbal oils, especially when it’s as fragrant and versatile as rosemary oil. 🌿
Oct 242 min read


Fall In A Pot - Warmth and Wonder Simmer Pot
Embrace the cozy magick of October with our Warmth & Wonder Simmer Pot. A fragrant blend of herbs, fruits, and spices that fills your home with comfort and enchantment while inviting warmth, protection, and gratitude into your space.
Oct 101 min read


🌿 Burdock Root: A Journey into Healing and Magick
🌱 The Folklore & Magick of Burdock Root In folklore and magical traditions, burdock root is a protective herb. It’s often carried in...
Aug 254 min read


Herb of the Week: Stinging Nettle (Urtica dioica)
Stinging nettle is one of those plants that many people try to avoid, yet it’s one of the most powerful and versatile herbs in both...
Aug 182 min read
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